{"id":1021,"date":"2025-01-21T22:03:23","date_gmt":"2025-01-21T19:03:23","guid":{"rendered":"https:\/\/destechsunucu.com\/kantechtarim\/grand-22\/"},"modified":"2025-01-23T22:38:29","modified_gmt":"2025-01-23T19:38:29","slug":"grand-22","status":"publish","type":"post","link":"https:\/\/destechsunucu.com\/kantechtarim\/en\/grand-22\/","title":{"rendered":"Grand 22"},"content":{"rendered":"\t\t
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Grand 22<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Plant Origin Liquid Organic Fertilizer<\/h5>
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Comletely Soluble in Water<\/h5>\t\t\t\t
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Guaranteed Content<\/p>\n\t\t\t\t<\/div>\n\t\t\t<\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Total Organic Substances %40\r\n<\/p>\n <\/div>\n \n \n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Organic Carbon (C) %17\r\n<\/p>\n <\/div>\n \n \n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Total Nitrogen (N) %2\r\n<\/p>\n <\/div>\n \n \n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Water Soluble Potassium Oxide (K2O) %5\r\n<\/p>\n <\/div>\n \n \n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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pH Range 4.6-6.6\r\n<\/p>\n <\/div>\n \n \n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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It is totally organic and completely obtained from plan sources. In this way, all can be absorbed by plants. Leonardit origin humic acids act in the soil, can not enter into the plant.<\/p>\n

Humi K-22 acts both in the soil and in the plants. Fulvic acids are more active than humic acids. They play an active role in soil and the plants for transport of the plant nutriens. When fulvic acids enter into the plant, they are lost quicker in the soil than the humic acids.<\/p>\n

Makes visible difference when used through leaves and soil. Ensures the plants to be greener by providing the formation of chlorophyll. Increases yield by increasing photosynthesis. Increases the amount of sugars of fruits and vegetables and provides quality fruit formation. Increases the protein synthesis and respiration in plants. Increases gluten in wheat and raises the quality of bread. Facilitate the circulation of plant nutriens between tissues.<\/p>\n

Fulvic acids are part of humic substances which are water-soluble under all pH conditions. Fulvic acids are light yellow \u2013 yellow brown in color.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n

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DOSAGE AND TIME<\/h5>\t\t\t\t
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Packaging: 5Kg. 20 Kg.<\/p>\n\t\t\t\t<\/div>\n\t\t\t<\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n \u00dcr\u00fcn \u00c7e\u015fidi <\/td>\n \n Uygulama D\u00f6nemleri <\/td>\n \n Yapraktan Uyg.\nda\/ 100 lt su\/gr <\/td>\n \n Topraktan Uyg.\ndekara\/kg <\/td>\n <\/tr>\n
\n Tomatoes, peppers, aubergines <\/td>\n \n 2 applications in the nursery,\nDuring the development period <\/td>\n \n 100-150 <\/td>\n \n 1 kg\/da <\/td>\n <\/tr>\n
\n Melon, watermelon, cucumber etc.\n(cucurbitaceae) <\/td>\n \n In early development\nBefore first watering\nAt the beginning of the arm throw\nIn the fruiting period <\/td>\n \n 100-150 <\/td>\n \n 1 kg\/da <\/td>\n <\/tr>\n
\n Cherry, peach, apple, pear,\napricot, plum, nectarine etc. <\/td>\n \n Just after pruning\nAs the eyes wake up\nAfter flowering or fruit formation\nDuring fruit ripening\nAfter picking fruit <\/td>\n \n 200-250 <\/td>\n \n 1 kg\/da <\/td>\n <\/tr>\n
\n Vineyards <\/td>\n \n Just after pruning\nWhen the eyes wake up, before the flower\nDuring the Koruk period, After the harvest <\/td>\n \n 150-200 <\/td>\n \n 1 kg\/da <\/td>\n <\/tr>\n
\n Olives <\/td>\n \n Pruning or After\nBefore flower, on summer shoot <\/td>\n \n 200-250 <\/td>\n \n 1 kg\/da <\/td>\n <\/tr>\n
\n Cotton <\/td>\n \n With 8-10 leaves (Only in plant rows)\nBefore combing and flowering period\nFirst cocoon period <\/td>\n \n 125-175 <\/td>\n \n 1 kg\/da <\/td>\n <\/tr>\n
\n Citrus <\/td>\n \n Before flower, After flower,\nJune before casting,\nJust after harvest <\/td>\n \n 200-250 <\/td>\n \n 1 kg\/da <\/td>\n <\/tr>\n
\n Potatoes (In application from soil,\nit is given with 1 lt irrigation\nper 5 decares in the first water.) <\/td>\n \n First surface period, before the first water,\nAt the beginning of flowering\nafter flowering <\/td>\n \n 100-150 <\/td>\n \n 1 kg\/da <\/td>\n <\/tr>\n
\n Cabbage, cauliflower, broccoli,\nbrussels cabbage, winter produce and Lettuce <\/td>\n \n In early growing period after 15-20 days\n(2-3 applications are made.) <\/td>\n \n 100-150 <\/td>\n \n 1 kg\/da <\/td>\n <\/tr>\n
\n Strawberry <\/td>\n \n At the end of the winter period\nBefore and after flowering\n15 days apart during harvest <\/td>\n \n 100-150 <\/td>\n \n 1 kg\/da <\/td>\n <\/tr>\n
\n Ornamental Plants <\/td>\n \n At the beginning of the awakening period in the rose\nbud squirt\nEvery 20 days during the development period <\/td>\n \n 100-150 <\/td>\n \n 1 kg\/da <\/td>\n <\/tr>\n
\n Arboriculture <\/td>\n \n 2 applications during growing periods <\/td>\n \n 150-200 <\/td>\n \n 1 kg\/da <\/td>\n <\/tr>\n <\/table>\n<\/div>